JANUARY FLAVORS
Available everyday during the month of January
ROCKY ROAD TO RESOLUTIONS
Available everyday
A pecan chocolate cake topped with vanilla buttercream, drizzled with ganache, sprinkled with pecans and marshmallows
CRÈME BRULEE
Available everyday
A vanilla cake filled with vanilla bean pastry cream, topped with caramel buttercream and torched sugar granules
SAMOA
Available everyday
A coconut cake dipped in chocolate ganache topped with salted caramel buttercream, samoa coconut caramel topping and drizzled with ganache
CIRCUS ANIMAL
Available every Saturday
Vanilla cake topped with vanilla buttercream and house made Circus Animal cookie flavored puppy chow
FEBRUARY FLAVORS
Available everyday during the month of February
CHOCOLATE RASPBERRY
Available Everyday
A chocolate cake filled with raspberry marmalade topped with raspberry buttercream and chocolate shavings
CHOCOLATE COVERED STRAWBERRY
Available Everyday
A vanilla cake with fresh chopped strawberries, dipped in chocolate ganache, topped with strawberry buttercream
KING CAKE
Available during Mardi Gras
A cinnamon praline vanilla cake topped with king cake icing, sanding sugar and a dollop of vanilla buttercream
FERRERO ROCHER
Available Friday and Saturdays
A chocolate cake filled with whipped ganache and a toasted hazelnut, topped with Nutella buttercream
MARCH FLAVORS
Available everyday during the month of March
IRISH CREAM
Available St. Patricks Day
A chocolate cake topped with Irish cream buttercream
PINEAPPLE UPSIDE DOWN
Pineapple upside down cake with a brown sugar glaze topped with vanilla buttercream, toasted coconut and a cherry
TURTLE
House made chocolate cupcake baked with pecans, filled with salted caramel, topped with chocolate buttercream with chocolate flake sprinkles and a small dollop of salted caramel buttercream, drizzled with ganache, sprinkled with pecans
TIRAMISU
Available in store every Saturday!
A brown sugar kahlua cake dipped in espresso with a ladyfinger crust bottom, filled with vanilla mascarpone cream cheese icing, topped with espresso buttercream and cocoa powder
SHAMROCK SHAKE
Available St. Patricks Day
A mint vanilla cupcake with mint and whipped cream icing, topped with a cherry and straw
APRIL FLAVORS
Available everyday during the month of April
RASPBERRY LEMONADE
A lemon cake swirled with raspberry marmalde topped with raspberry buttercream
FUNFETTI
A vanilla based cake with funfetti sprinkles topped with vanilla buttercream and funfetti sprinkles
LEMON MERINGUE
Available in store every Friday and Saturday!
A lemon zest cupcake filled with lemon curd topped with torched meringue icing.
MAY FLAVORS
Available everyday during the month of May
HUMMINGBIRD
A hummingbird cake with banana, pineapple and pecans topped with honey buttercream
MOON PIE
A chocolate cake filled with marshmallow fluff, dipped in chocolate ganache and graham cracker crumbs topped with peanut butter buttercream
5 O'CLOCK SOMEWHERE
Available the week of Cinco De Mayo
A key lime tequila cake with a refreshing key lime fluff filling, topped with a light lime buttercream
KEY LIME PIE
Available in store every Friday and Saturday!
A lime zest cupcake filled with key lime curd, topped with lime buttercream and torched meringue icing and a lime!
JUNE FLAVORS
Available everyday during the month of June
COCONUT CREAM PIE
A coconut cake filled with coconut cream pie filling topped with vanilla buttercream and toasted coconut and a pie crust heart
NANA PUDDIN'
Available every Friday and Saturday in June
A banana cake with a vanilla wafer bottom filled with banana cream, topped with toasted meringue and mini vanilla wafer
DREAMSICLE
An orange cake with an orange cream filling, topped with vanilla buttercream
OLD FASHIONED
Available Fathers Day weekend
An orange cupcake with brown sugar bourban buttercream, topped with a cherry and candied orange slice
JULYÂ FLAVORS
Available everyday during the month of July
STRAWBERRY RHUBARB
A strawberry cake with streusel topping filled with strawberry rhubarb compote, and topped with vanilla bean buttercream
LAVENDER LEMONADE
A lemon lavender cake topped with a light lemon buttercream, drizzled with honey and sprinkled with lavender and lemon zest
PINK DRINK
Available every Friday in July. A coconut milk strawberry cupcake topped with coconut strawberry buttercream and freeze dried strawberries.
MANGONADA
Available every Saturday in July
A lime mango cupcake filled with mango curd, swirled with chamoy, topped with mango buttercream, dipped in tajin, drizzled with chamoy , with a tajin candy straw
APPLE PIE A LA MODE
A spice cake filled with apple pie filling, topped with a scoop of vanilla buttercream, drizzled with salted caramel and topped with streusel.
RED WHITE AND BLUEBERRY
Available July 4th
A vanilla cake baked with raspberries, blueberries, and strawberries, topped with vanilla buttercream and fresh berries
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BOMB POP
Available July 4th
A raspberry lime cupcake topped with cherry, lime, and blue raspberry buttercream
SEPTEMBER FLAVORS
Available everyday the month of September
PUMPKIN SPICE LATTE
Available every Friday
A pumpkin coffee cake topped with whipped cream frosting, drizzled with salted caramel
GERMAN CHOCOLATE
A chocolate cake filled with german chocolate filling topped with chocolate buttercream and german chocolate filling
CARAMEL APPLE
An apple cake topped with salted caramel buttercream and drizzled with salted caramel
RISE BIRTHDAY S'MORE
Available September 9th
A chocolate cake filled with marshmallow fluff, dipped in chocolate ganache and graham cracker crumbs, topped with cake batter buttercream with sprinkles, and a dollop of toasted meringue
RISE BIRTHDAY CAKE
Available September 9th
A funfetti cake filled with edible cake batter, topped with cake batter buttercream and drizzled with pink white chocolate
OCTOBER FLAVORS
Available everyday the month of October
SCARY SPICE
A spice cake filled with pumpkin cheesecake topped with cinnamon buttercream and an oatmeal glazed cookie
WORMS IN DIRT
Available the week of Halloween
An oreo chocolate cake topped with chocolate buttercream, oreo crumbs and a sour gummy worm
BUTTERBEER
Available every Friday and Saturday in October
A cream soda toffee cake dipped in butterscotch ganache, topped with vanilla buttercream and yellow sanding sugar sprinkles
SNICKERS
Chocolate cake filled with house-made Snickers filling with chocolate and caramel swirled buttercream, drizzled with caramel and topped with peanuts and a mini Snickers
NOVEMBER FLAVORS
Available everyday the month of November
PUMPKIN PRALINE
A pumpkin cupcake dipped in praline sprinkled with pecans and topped with vanilla buttercream
CHAI LATTE
A spiced cupcake with cardamom, cinnamon, ginger, and star anise topped with chai buttercream.
DO YOU WANT A PIECE OF ME?
Available every Friday and Saturday
A brown sugar maple cake filled with pecan pie filling topped with maple cream cheese buttercream drizzled with maple syrup and topped with house made candied pecans
SWEET POTATO CASSEROLE
Available Thanksgiving Week
A spiced sweet potato cake with brown sugar buttercream dipped in streusel, topped with a dollop of toasted meringue
PUMPKIN PIE
Available Thanksgiving Week
A spiced pumpkin cake with brown sugar buttercream and pie crust crumble, topped with whipped cream icing and a mini pumpkin pie slice
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DECEMBER FLAVORS
Available everyday during the month of December
PUPPY CHOW
A peanut butter cake dipped in chocolate ganache, dusted with powdered sugar, topped with chocolate buttercream and puppy chow
SALTED CARAMEL
A salted caramel cake topped with salted caramel buttercream and drizzled with caramel, topped with a pretzel
PEPPERMINT MOCHA
House made mocha chocolate cupcake topped with swirled peppermint buttercream and chocolate shavings
GINGERBREAD
A gingerbread cupcake topped with cream cheese buttercream and a house-made mini gingerbread man cookie
CHRISTMAS COOKIE
Available every Saturday for the month of December!
A vanilla cake infused with almond and cinnamon topped with almond and cinnamon buttercream dusted with Christmas sanding sugar and topped with a house-made mini Christmas sugar cookie star
CHERRY CORDIAL
Available Christmas week
A cherry cupcake dipped in chocolate ganache, with cherry and whipped cream icing, topped with a chocolate covered cherry
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