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JANUARY FLAVORS

Available everyday during the month of January.

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ROCKY ROAD TO RESOLUTIONS

Available everyday.

A pecan chocolate cake topped with vanilla buttercream, drizzled with ganache, sprinkled with pecans and marshmallows.

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CRÈME BRULEE

Available everyday.

A vanilla cake filled with vanilla bean pastry cream, topped with caramel buttercream and torched sugar granules.

We’ve got a NEW cupcake of the month for

SAMOA

Available everyday.

A coconut cake dipped in chocolate ganache topped with salted caramel buttercream, samoa coconut caramel topping and drizzled with ganache.

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CIRCUS ANIMAL

Available every Saturday.

Vanilla cake topped with vanilla buttercream and house made Circus Animal cookie flavored puppy chow.

FEBRUARY FLAVORS

Available everyday during the month of February.

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CHOCOLATE RASPBERRY

Available everyday.

A chocolate cake filled with raspberry marmalade topped with raspberry buttercream and chocolate shavings.

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CHOCOLATE COVERED STRAWBERRY

Available everyday.

A vanilla cake with fresh chopped strawberries, dipped in chocolate ganache, topped with strawberry buttercream.

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KING CAKE

Available during

Mardi Gras.

A cinnamon praline vanilla cake topped with king cake icing, sanding sugar and a dollop of vanilla buttercream.

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FERRERO ROCHER

Available Friday

and Saturdays.

A chocolate cake filled with whipped ganache and a toasted hazelnut, topped with Nutella buttercream.

MARCH FLAVORS

Available everyday during the month of March,

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IRISH CREAM

Available St. Patricks Day .

A chocolate cake topped with Irish cream buttercream.

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PINEAPPLE UPSIDE DOWN

Pineapple upside down cake with a brown sugar glaze topped with vanilla buttercream, toasted coconut and a cherry.

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TURTLE

House made chocolate cupcake baked with pecans, filled with salted caramel, topped with chocolate buttercream with chocolate flake sprinkles and a small dollop of salted caramel buttercream, drizzled with ganache, sprinkled with pecans.

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TIRAMISU

Available in store every Saturday.

A brown sugar Kahlua cake dipped in espresso with a ladyfinger crust bottom, filled with vanilla mascarpone cream cheese icing, topped with espresso buttercream and cocoa powder.

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SHAMROCK SHAKE

Available St. Patricks Day.

A mint vanilla cupcake with mint and whipped cream icing, topped with a cherry and straw.

APRIL FLAVORS

Available everyday during the month of April.

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RASPBERRY LEMONADE

A lemon cake swirled with raspberry marmalde topped with raspberry buttercream.

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FUNFETTI

A vanilla based cake with funfetti sprinkles topped with vanilla buttercream and funfetti sprinkles.

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LEMON MERINGUE

Available in store every

Friday and Saturday!

A lemon zest cupcake filled with lemon curd topped with torched meringue icing.

MAY FLAVORS

Available everyday during the month of May.

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HUMMINGBIRD

A hummingbird cake with banana, pineapple and pecans topped with honey buttercream.

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MOON PIE

 A chocolate cake filled with marshmallow fluff, dipped in chocolate ganache and graham cracker crumbs topped with peanut butter buttercream.

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5 O'CLOCK SOMEWHERE

Available the week of

Cinco De Mayo.

A key lime tequila cake with a refreshing key lime fluff filling, topped with a light lime buttercream.

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KEY LIME PIE

Available in store every Friday and Saturday!

A lime zest cupcake filled with key lime curd, topped with lime buttercream and torched meringue icing and a lime.

JUNE FLAVORS

Available everyday during the month of June.

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COCONUT
CREAM PIE

A coconut cake filled with coconut cream pie filling topped with vanilla buttercream and toasted coconut and a pie crust heart.

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NANA PUDDIN'

Available every Friday

& Saturday in June.

A banana cake with a vanilla wafer bottom filled with banana cream, topped with toasted meringue and mini vanilla wafer.

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DREAMSICLE

An orange cake with an orange cream filling, topped with vanilla buttercream

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OLD FASHIONED

Available Father's

Day weekend.

An orange cupcake with brown sugar bourban buttercream, topped with a cherry and candied orange slice.

JULY  FLAVORS

Available everyday during the month of July.

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STRAWBERRY RHUBARB

A strawberry cake with streusel topping filled with strawberry rhubarb compote, and  topped with vanilla bean buttercream.

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LAVENDER LEMONADE

A lemon lavender cake topped with a light lemon buttercream, drizzled with honey and sprinkled with lavender and lemon zest.

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PINK DRINK

Available every

Friday  in July.

A coconut milk strawberry cupcake topped with coconut strawberry buttercream and freeze dried strawberries. 

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MANGONADA

Available every

Saturday  in July.

A lime mango cupcake filled with mango curd, swirled with chamoy, topped with mango buttercream, dipped in tajin, drizzled with chamoy , with a tajin candy straw.

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APPLE PIE
A LA MODE

A spice cake filled with apple pie filling, topped with a scoop of vanilla buttercream, drizzled with salted caramel and topped with streusel.

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RED WHITE
AND BLUEBERRY

Available July 4th.

A vanilla cake baked with raspberries, blueberries, and strawberries, topped with vanilla buttercream and fresh berries.

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BOMB POP

Available July 4th.

A raspberry lime cupcake topped with cherry, lime, and blue raspberry buttercream.

AUGUST  FLAVORS

Available everyday the month of August.

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THE LUNCH LADY

 A peanut butter cupcake filled with grape jelly topped with peanut butter buttercream, a dollop of grape jelly and a salty ruffle potato chip.

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FRUITY PEBBLES

 A fuity pebble cake topped with lemon buttercream, fruity pebbles and pipette of cereal milk.

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CINNAMON
TOAST CRUNCH

A cinnamon spice cupcake dipped in butter and cinnamon sugar, topped with cereal milk buttercream, cinnamon toast crunch and a cereal milk pipette.

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LUCKY CHARMS

A cereal milk cupcake topped with marshmallow buttercream, lucky charms and a cereal milk pipette.

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FLUFFERNUTTER

A peanut butter cake topped with peanut butter and marshmallow buttercream and a toasted marshmallow.

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DUNKAROO

A funfetti cake topped with cake batter buttercream and teddy grahams!

Available every Saturday.

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BANANA SPLIT

A banana cupcake dipped in chocolate ganache and sprinkles, topped with pink buttercream, whipped cream and a cherry! 

Available every Friday.

SEPTEMBER FLAVORS

Available everyday the month of September.

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PUMPKIN
SPICE LATTE

Available every Friday.

A pumpkin coffee cake topped with whipped cream frosting, drizzled with salted caramel.

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GERMAN CHOCOLATE

A chocolate cake filled with german chocolate filling topped with chocolate buttercream and german chocolate filling.

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CARAMEL APPLE

An apple cake topped with salted caramel buttercream and drizzled with salted caramel.

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RISE BIRTHDAY S'MORE

Available September 9th.

A chocolate cake filled with marshmallow fluff, dipped in chocolate ganache and graham cracker crumbs, topped with cake batter buttercream with sprinkles, and a dollop of toasted meringue.

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RISE BIRTHDAY CAKE

Available September 9th.

A funfetti cake filled with edible cake batter, topped with cake batter buttercream and drizzled with pink white chocolate.

OCTOBER FLAVORS

Available everyday the month of October.

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SCARY SPICE

A spice cake filled with pumpkin cheesecake topped with cinnamon buttercream and an oatmeal glazed cookie.

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WORMS IN DIRT

Available the week

of Halloween.

An oreo chocolate cake topped with chocolate buttercream, oreo crumbs and a sour gummy worm.

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BUTTERBEER

Available every Friday

& Saturday in October.

A cream soda toffee cake dipped in butterscotch ganache, topped with vanilla buttercream and yellow sanding sugar sprinkles.

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SNICKERS

Chocolate cake filled with house-made Snickers filling with chocolate and caramel swirled buttercream, drizzled with caramel and topped with peanuts and a mini Snickers.

NOVEMBER FLAVORS

Available everyday the month of November.

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PUMPKIN PRALINE

A pumpkin cupcake dipped in praline sprinkled with pecans and topped with vanilla buttercream.

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CHAI LATTE

A spiced cupcake with cardamom, cinnamon, ginger, and star anise topped with chai buttercream.

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DO YOU WANT A PIECE OF ME?

Available every

Friday & Saturday .

A brown sugar maple cake filled with pecan pie filling topped with maple cream cheese buttercream drizzled with maple syrup and topped with house made candied pecans.

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SWEET POTATO CASSEROLE

Available 

Thanksgiving Week.

A spiced sweet potato cake with brown sugar buttercream dipped in streusel, topped with a dollop of toasted meringue.

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PUMPKIN PIE

Available 

Thanksgiving Week.

A spiced pumpkin cake with brown sugar buttercream and pie crust crumble, topped with whipped cream icing and a mini pumpkin pie slice.

DECEMBER FLAVORS

Available everyday during the month of December.

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PUPPY CHOW

A peanut butter cake dipped in chocolate ganache, dusted with powdered sugar, topped with chocolate buttercream and puppy chow.

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SALTED CARAMEL

A salted caramel cake topped with salted caramel buttercream and drizzled with caramel, topped with a pretzel.

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PEPPERMINT MOCHA

House made mocha chocolate cupcake topped with swirled peppermint buttercream and chocolate shavings.

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GINGERBREAD

A gingerbread cupcake topped with cream cheese buttercream and a house-made mini gingerbread man cookie.

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CHRISTMAS COOKIE

A vanilla cake infused with almond and cinnamon topped with almond and cinnamon buttercream dusted with Christmas  sanding sugar and topped with a house-made mini Christmas sugar cookie star.

Available every Saturday.

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CHERRY CORDIAL

A cherry cupcake dipped in chocolate ganache, with cherry and whipped cream icing, topped with a chocolate covered cherry.

Available Christmas week.

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